As we head out of the treacherous March weather, more crops are coming into season. This means that your free time is going to vanish at an alarming rate as you try to keep up with what produce starts appearing on the shelves!<\/p>\n
* New this month<\/strong> Going out of season after this month: The usual warning applies – produce, being an agricultural crop, a living being, and subject to weather, drought, floods, and plagues of politicians, is subject to a lot of variability, but this post should give you some idea of what produce will be at its best price and best freshness.<\/p>\n","protected":false},"excerpt":{"rendered":" As we head out of the treacherous March weather, more crops are coming into season. This means that your free time is going to vanish at an alarming rate as you try to keep up with what produce starts appearing on the shelves! * New this month Asparagus * beets – roots and greens Green […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,38],"tags":[],"class_list":["post-506","post","type-post","status-publish","format-standard","hentry","category-information","category-seasonal-canning"],"_links":{"self":[{"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/posts\/506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/comments?post=506"}],"version-history":[{"count":4,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/posts\/506\/revisions"}],"predecessor-version":[{"id":825,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/posts\/506\/revisions\/825"}],"wp:attachment":[{"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/media?parent=506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/categories?post=506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.addictedtocanning.com\/blog\/wp-json\/wp\/v2\/tags?post=506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nAsparagus
\n* beets – roots and greens<\/strong>
\nGreen Cabbage
\n* Red Cabbage<\/strong>
\n*Chinese Cabbage<\/strong>
\nFingerling carrots
\nPeas
\nSpinach
\nTurnip
\nOnions
\n* Beans<\/strong>
\nKale
\nArugula \/ Rocket
\n* Cilantro \/ corriander<\/strong>
\n* Apples<\/strong>
\n* Mushrooms<\/strong>
\n* Flat leaf Parsley<\/strong><\/p>\n
\nGreens \u2013 turnip and mustard
\nBok Choi
\nSwiss Chard<\/p>\n